Samson Blewitt Menu & Prices — Cannock

Garlic sautéed button mushrooms in a cheddar cheese sauce, topped with melted mozzarella & cheddar finished with chopped chives. Served with bread croûtes for dipping. (V, 591 kcal)

Three mini fishcakes made from a blend of mashed potato, smoked haddock, mature cheddar cheese, double cream & leeks in breadcrumbs. Served with garlic mayonnaise and finished with pea shoots and chopped chives. (564 kcal)

A roasted chicken breast served on chorizo roasted potatoes seasoned with garlic, rosemary and thyme. Served with a marinara sauce, tenderstem® broccoli. Finished with pea shoots and italian hard cheese. (704 kcal)

Butternut squash, charred red pepper and spinach puree with layers of pasta and topped goat's cheese béchamel sauce. Finished with chopped chives and crispy onions, served with garlic bread and a salad garnish. (V, 817 kcal)

Grilled sea bass fillets with linguine pasta mixed with chives, tenderstem broccoli and a tomato and basil sauce. Finished with pea shoots. (664 kcal)

A sweet pastry filled with a rich caramel egg set custard, with toffee flavour sauce, honeycomb pieces and vanilla flavour ice cream. (V, 560 kcal)

Vanilla and strawberry flavour ice cream layered with krispy mallow chunks and raspberry sauce, topped with squirty cream, mini marshmallows and a chocolate flake. (551 kcal)

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Served with brandy sauce topped with cinnamon crumble and another piece of vanilla flavour ice cream. (v)