The Portland Arms Menu & Prices — Cambridge

Chilled smirnoff passion fruit martini accompanied with a tall-shot of prosecco.

Bombay bramble gin, martini rosso and campari served on ice & a slice of orange.

Bacardi coconut rum with pineapple juice and blue curacao and a sugar frosted rim.

Bombay citron pressé gin, lemon juice, sugar syrup and fresh lemon.

Toffee vodka and cointreau, drizzled with tia maria, with a chocolate powder rim.

Vodka topped with big tom tomato juice, a pinch of salt & pepper, tabasco, worcester sauce & served on ice with a slice of lemon.

Chilled smirnoff espresso martini garnished with coffee beans.

Pimm's and jameson whiskey, with lime juice, sugar syrup and angostura bitters, shaken with ice.

Hot chocolate infused with baileys tiramisu, with cream and chocolate sauce.

Jack daniels and disaronno served with coke on ice.

Bacardi spiced rum, cola syrup, bitters & orange zest.

See chalk board on the bar or ask a member of the team.