Earthlings Menu — Bolton

Pumpkin seed, quinoa & chia burger served with sweet potatoes & red onion & tomato salsa.

Thai inspired coconut cauliflower & turmeric stew served with organic jasmine rice.

Topped with beetroot houmous, seasonal vegetables & heirloom tomatoes.

A mixed bowl of quinoa, smoked chickpeas, houmous, vegetables, & snowpea shoots in a rose & pomegranate dressing.

Served with goji berries & booja booja ice cream.

Bread available (gf)

On toasted sourdough with maple roasted seeds + pecans, fresh figs & grapes (g/n)

Homemade ricotta on baked foccacia with heirloom tomatoes marinated in garlic, lemon + basil (g/n)

Smoked tofu served on a toasted english muffin with sautéed spinach, sweet potato bacon strips & hollandaise sauce (g)

Served on sourdough with slaw + living greens (g)

Topped with houmous, mange tout, brocoli, kale, red onions + garlic stir fried in a tamari & sweet chilli & lime dressing (g)

(G)

Add 1.00 for speciality lattes and starchild teas

English breakfast, earl grey, decaf tea

Served with or without lemon

Naturally caffeine free redbush tea

Tea bag or fresh mint leaves

A spring of organic anise, fennel, coriander and fenugreek

A supportive root tea remedy with apple and cinnamon warmth

A harmonious coupling of baked apple and warming cinnamon spice

A tantalising rosehip infusion with a rich fruity flavour

A calming blend of chamomile, lime blossom, lemon balm, rosemary, nettle, aniseed, elder flowers, lavender, rose petals, blue malva flowers

Designed to elevate mind and spirit woodruff, lemon balm, st. John's wort, blessed thistle, rosemary, motherwort, lemon verbena, cinnamon, liquorice root, star anise

Purifying and cleansing herbs nettles, star anise, yarrow, horsetail, rosemary, basil, fennel seed, clover, cinnamon, dandelion, marigold, cloves, cayenne, echinacea, sage, blue flag, sarsaparilla, sassafras, ginger, clivers

Facilitates the opening of the heart chakra and stirs the root chakra damiana, rose petals, rosemary, thyme, mint, ginger, ginseng, violet leaves, blue malva flowers, violet leaves, maca root, star anise

Our healthy version of millionaires shortbread made with nuts, medjool dates & raw cacao, served with edible rose petals & strawberries (gf/contains nuts)

Decadent cacao brownies topped with our homemade chocolate ganache and served with raw mulberries and coconut yoghurt (gf)

Served warm with coconut yoghurt, homemade blueberry compote, chia seeds and banana chips (gf)

For the chocolate lovers... Creamy, velvety gooey chocolate cup topped with oat cream and served with homemade nut brittle shards (gf/contains nuts/nut free option)

Seasonal raw cheesecake made from cashew nuts with an almond and date base served with ice cream (gf/nuts)

Earthlings' espresso infused sponge, layered with italian vanilla oat cream topped with a dusting of raw cacao (gf)

Antioxidant rich chia seeds and oats in coconut milk, topped with a chocolatey peanut butter ganache (gf/contains nuts)

A smooth, raw and fragrantly innocent dairy free vanilla ice cream made with cashew nuts (nut free alternative available) (gf/contains nuts)

For speciality lattes add 1.00

Corn chips/guacamole/salsa/pickled onion/sour cream. Add sweet potato wedges 3.50 (gf)

Asian inspired baby gem lettuce wraps with organic pineapple and fresh veggies served with a tangy peanut & lime dipping sauce (gf, contains peanuts)

Fresh orange and ginger salad bowl with sweetheart cabbage, toasted almonds, earthlings' crispy onions and living greens (gf, contains nuts)

Organic seasonal soup served with freshly baked sourdough (gf bread available on request)

An earthlings' classic: loaded corn nachos with our organic mixed bean & vegetable chili, black rice, sweet tomato, red onion and coriander salsa, creamy guacamole, pickled onions, homemade sour cream and fresh lime (gf)

Cauliflower florets roasted with mexican spices served on crispy tostadas with pineapple salsa, rainbow slaw, spicy potatoes, yoghurt and earthlings' green chutney (contains gluten, gf option)

Our signature dish of organic spiralized vegetables with chopped tomatoes, cucumber, red onion, coriander & cashew nuts dressed in our homemade spicy peanut dressing, topped with sprouted seeds & immune boosting micro greens (gf, contains peanuts)

Creamy thai massaman curry made with sweet potatoes, cauliflower and broccoli served with black rice, spring onion, chopped peanuts & crispy onions (gf, contains peanuts)

Organic watercress, salad greens and fresh mint with refreshing watermelon, strawberries, cucumber and steamed broccoli florets in a fresh zingy dressing topped with crumbled dairy free feta, toasted quinoa and protein rich hemp seeds (gf, nuts, nut free option)

Pumpkin, quinoa and chia seed burger on a toasted brioche bun with crispy lettuce, isle of white tomatoes, earthlings' slaw, guacamole, gherkins, sweet chilli jam, served with baked sweet potato wedges, ketchup and tomato salsa side (gf option)

Earthlings' homemade sausage patties on freshly baked ciabatta with tomato ketchup. add mushrooms 1.50 (contains soy, gluten)

Maple smoked tempeh on a toasted sourdough bagel with romaine lettuce, vine tomatoes, red onions, living greens, mayo & ketchup (contains soy, gluten)

Smashed avocado on toasted sourdough with chestnut mushrooms, spring onions, herbs & cashew dressing (contains nuts, gluten, nut free and gf option)

Seasonal vegetables, tomatoes, onion, coriander, omega rich seeds, micro greens, protein rich quinoa, beetroot houmous, lemon dressing and slaw (contains gluten, sesame)

Add a cup of soup 3.50

Add a cup of soup 3.50

Add a cup of soup 3.50

(Contains gluten, nuts, sesame)

With coconut yoghurt (gf option)

On sourdough (gf option)

(Gf option)

With seasonal preserve & fresh fruit (gf option)

And freshly squeezed orange juice (gf option)

Served with earthlings chutneys

With mango chutney and cucumber raita

Earthlings' style with our organic minced bean and vegetable chilli, rice, sweet potato, coriander & red onion salad, guacamole drizzle with our creamy garlic mayo. (Celery)

Mr earthlings' organic flatbread topped with tandoori marinated tempeh, spiced chickpeas, mint yoghurt, tomato salad, chopped mint leaves, cucumber relish, pomegranates and living greens. (Read)