Full menu
Starters
Daily Soup
With sourdough bread and salted butter
Buffalo Chicken Wings
House marinated wings served with blue cheese dressing
Gin Cured Salmon
With buttermilk pancake, using ginger and rhubarb gin and our own curing mix, served with lemon crème fraîche
Pate
Homemade chicken and duck liver pate served with apple & plum chutney and toasted bread
Walnut & Truffled Mushroom Pate
Homemade vegan friendly pate served with apple and plum chutney and toasted bread
Lemon Pepper Calamari
Fresh calamari rings coated in our own crisp batter served with lemon and thyme aioli
Black Pudding & Cheese Hashbrown
Served with beetroot ketchup
Baked Camembert For Two
Infused with garlic & rosemary baked till gooey served with apple & plum chutney, pickled red onion and rustic multigrain loaf
Nibbles
Focaccia Bread & Olives
Warmed focaccia bread with house marinated olives and balsamic olive oil (v) (vg) (gfo)
Hummus & Flatbread
Homemade traditional hummus with handmade flatbread, dukkah and tomato & harissa dip (m) (vg) (gfo)
Garlic Bread
Handmade aged pizza dough, stretched to order and stone baked. Cheese or tomato £1.50 extra (v) (vg)
Sunday Roast
Roast Local Beef Sirloin
All meats served with mash potatoes, yorkshire pudding, duck fat roast potatoes. seasonal vegetables, red wine and onion gravy
1/2 Roast Chicken
All meats served with mash potatoes, yorkshire pudding, duck fat roast potatoes. seasonal vegetables, red wine and onion gravy
Roast Leg Of Local Lamb
All meats served with mash potatoes, yorkshire pudding, duck fat roast potatoes. seasonal vegetables, red wine and onion gravy
Vegetarian Steak
Served with mash potatoes, yorkshire pudding, roast potatoes, seasonal vegetables, vegetarian red wine jus (v)
Baked Seabass Fillet
Served with mash potatoes, roast potatoes, seasonal veg, mustard and tarragon cream sauce
Mains
Flat Iron Steak
(Gfo)
Rump Steak
(Gfo)
Mighty Mixed Grill
Cumberland sausage, black pudding, pork steak, gammon steak, chicken breast, lamb chop, rump steak, fried egg and onion rings (gfo)
Cheese, Onion & Potato Pie
Handmade individual pie served with creamy mash potatoes mushy peas or baked beans (v)
Steak & Horseradish Pie
Handmade individual pie served with creamy mash potatoes and mushy peas and red wine gravy
Beer Battered Fish & Chips
Hand cut chips, mushy peas, tartare sauce
Wild Mushroom Risotto
Mixed wild mushrooms, lemon mascarpone, fresh herbs finished with rocket leaves and parmesan shavings. +chicken £3.95 (vg)
Wilton Burger
8oz hand pressed burger, brioche bun, baby gem, tomato, red onion and homemade burger sauce. hand cut chips and slaw + bacon or cheese £1.25 each
Ultimate Wilton Burger
8oz hand pressed burger, pretzel bun, baby gem, garlic flat mushroom, fried egg, pickled red onion, dewlay cheddar, truffle mayonnaise, pancetta, parmesan and truffle fries and slaw
Chargrilled Chicken Burger
Cajun or plain, pretzel bun, baby gem, tomato, red onion, nduja mayonnaise, pancetta, dewlay cheddar, hand cut chips and slaw
Halloumi Burger
Halloumi in crisp cajun coating, pretzel bun, honey mustard mayonnaise, pickled red onion, baby gem, tomato, hand cut chips and slaw (mv) (gfo)
Salads
Wilton Salad
Mixed leaves, chia seeds, tomato, cucumber, red onion, diced pepper, grated carrot, nuts and homemade french dressing (m) (vg) (gfo)
Stone Baked Pizzas
Margherita
(V)
Pepperoni
Marinara
Anchovies, capers and olives
Wilton
Ham, mushroom and red onion
Veggie
Mushroom, peppers, sweet corn, olives, red onion (v)
Chicken
Cajun chicken, spinach, peppers and sweet corn
Meat Feast
Pepperoni, cajun chicken, ham and steak
Pastas
Beef Lasagne
Homemade traditional lasagne served with garlic ciabatta slice
Spaghetti Napoli
Spaghetti in a tomato and basil sauce (v) (gfo)
Spaghetti Bolognese
Homemade traditional beef bolognese with spaghetti (gfo)
Spaghetti Carbonara
Pancetta, parmesan cheese, egg yolk, cream (gfo)
Penne Chicken & Mushrooms
Wild mushrooms, chicken breast, spinach cooked in a parmesan and cream sauce (gfo)
Penne Arrabbiata
Onions, peppers, fresh chilli in a tomato sauce (gfo)
Desserts
Mixed Ice Cream
(2 scoops). Choose from strawberry, chocolate or vanilla. Served with one scoop of vanilla ice cream
Warm Chocolate Brownie
Served with one scoop of vanilla ice cream
Profiteroles
Love To Lunch
One Course
Two Courses
Two Courses And A Glass Of Prosecco Or Wine!
125ml glass of prosecco or selected wine
More Bolton menus with prices
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