Birmingham Blue Nile Restaurant Menu & Prices — Birmingham

Lettuce, green pepper, onion, olive, cucumber chefs recipes

Lettuce, green pepper, onion, olive, cucumber chefs recipes

Honey mustard lettuce, green pepper, onion, olive, cucumber and chefs recipes

Lettuce, green pepper, onion, olive, cucumber and tuna chefs recipes

Tomato green pepper, onion and olive chefs recipes

Powdered peas onion vegetable oil powdered red pepper & ethiopian spices

Finely chopped collard greens are steamed with mild seasonings, onion & olive oil. (Extra rice £0.50)

Combination of lentil, fresh string beans, carrots, potatoes & cabbage

Combination of lentil fresh string beans, carrots, potatoes & cabbage. Served with fried fish

Split hot lentil sauce. (Extra race £0.50)

Split peas cooked in onion, garlic and turmeric flavored sauce. (Extra race £0.50)

Cabbage cooked with slices of potatoes and carrots. (Extra rice £0.50)

Mild lentil sauce. (Extra rice £0.50)

Split hot lentil sauce mixed with injera

Chicken cooked ethiopian style with hot pepper sauce and special spices

Chicken cooked ethiopian style with hot pepper sauce and special spices mixed with injera. Can also be served with ayb.

Spinach, served with chicken mild seasoning, onion & olive oil

Combination of five different dishes includes yebeg keye wot, yebeg alcha, yebeg tibs, kitfo & doro wot and cottage cheese

Combination of ten different dishes includes misr wot, kik wot, tikl gomen wot, doro wot, gomen wot, yebeg keye wot, yebeg alcha, yebeg tibs, kitfo & doro wot

Combination of five different dishes includes yebeg keye wot, yebeg alcha, yebeg tibs, kitfo & doro wot and cottage cheese

Combination of ten different dishes includes misr wot, kik wot, tikl gomen wot, doro wot, gomen wot, yebeg keye wot, yebeg alcha, yebeg tibs, kitfo & doro wot

Combination of special quanta firfir & kitfo served with ayb (cottage cheese)

Combination of lentil, fresh string beans, carrots, potatoes & cabbage

Combination of lentil, fresh string beans, carrots, potatoes & cabbage

Powdered peas meat, onion, vegetable oil powdered red pepper and ethiopian spice.

Finely chopped collard greens are steamed with meat mild seasonings, onion & olive oil

Mixed vegetables dish with yebeg alicha and yebeg kaye wot

Finely chopped collard greens served with ayb (cottage cheese)

Fresh lamb cooked with berbere (ethiopian hot pepper), onion and ethiopian herbs. Served with aybe (cottage cheese)

Fresh lamb delicately seasoned & cooked with spiced garlic & other ethiopian herbs

Tender lamb pieces and ribs cooked with onion, butter and ethiopian herbs

Combination of yebeg keye wot and yebeg alicha

Tender lamb cubes fried with spices, hot pepper, onion and ethiopian herbs

Tibs tender lamb cubes sauteed in a flavourful sauce of onion and ethiopian herbs

Tender lamb cubes with onion, garlic, tomato sauce and other ethiopian herbs

Tibs tender lamb cubes sauteed in a flavourful sauce of onion and ethiopian herbs

Tender lamb cubes fried with spices, hot pepper, onion and ethiopian herbs mixed with injera

Tender lamb cubes fried with spices, awaze, onion and ethiopian herbs mixed with injera

A very delicious ground minced lamb simmered in a hot sauce with ethiopian butter, onion, ginger, garlic and boiling egg

A very delicious ground minced lamb simmered in a mild sauce with ethiopian butter, onion, ginger, garlic and boiling egg

Egg with tender lamb cubes fried with spices, hot pepper, onion and ethiopian herbs.

Rice spinach, served with chicken mild seasoning, onion & olive oil

Rice a very delicious ground minced lamb simmered in a mild sauce with ethiopian butter, onion, ginger, garlic and boiling egg

Rice a very delicious ground minced lamb simmered in a hot sauce with ethiopian butter, onion, ginger, garlic and boiling egg

Rice fresh lamb delicately seasoned & cooked with spiced garlic & other ethiopian herbs

Rice fresh lamb cooked with berbere (ethiopian hot pepper), onion and ethiopian herbs

Rice tender lamb cubes fried with spices, hot pepper, onion and ethiopian herbs

Rice the tender lamb cubes sauteed in a flavourful onion and ethiopian herbs

Rice chicken cooked ethiopian style with hot pepper sauce and special spices

Rice combination of lentil, fresh string beans, carrots, potatoes & cabbage

Rice combination of yebeg keye wot and yebeg alicha

Rice strips of tender, lean beef sauteed in a flavourful onions and ethiopian herbs. Served hot flamed on ethiopian hand made

Whole fried fish, flour salt pepper and spices

Boneless fried fish

Tilapia fish fillate cubes marinated in a special blend of house spices, onion, garlic, jalapeno, pepper, romary butter

Tilapia fish fillate cubes marinated in a special blend of house spices, hot sauce, onion, garlic, jalapeno, pepper, romary and fresh tomatos

(Ethiopian)

(Ethiopian)

(Ethiopian)

(Ethiopian)

(Berele bottle) (produced from honey)

(Coffee)

(For two)

Vanilla biscuit base topped with an ice cream cheesecake flavoured forte filling, topped with a tangy lemon sauce showered with lemon crisp crunch.

A classic combination of sophisticated strawberry and vanilla ice-cream, rippled with a luscious strawberry sauce and then showered with diced succulent strawberries

A chocolate hazelnut ice cream filled with hazelnut and chocolate chunks, rippled with chocolate sauce, topped with sweet vanilla ice cream, rippled with more luscious chocolate sauce

A chocolate ice cream torte set on a moist chocolate sponge base with a delightful chocolate glaze and showered with mixed chocolate crisp bits.

A fresh exotic coconut shell filled with luscious coconut ice-cream topped with delicious coconut and succulent cherries - a true taste of the tropics!