BC Thai Restaurant Menu & Prices — Bicester

Served with plum and sweet chilli sauce.

Thai fish cakes served with sweet chilli sauce.

Marinated barbecued chicken served with peanut sauce.

Crispy chicken wings.

Spicy, crispy chicken wings.

Spicy chilli crispy squids.

Tender ribs cooked slowly in garlic, ginger and chilli paste.

Grilled marinated pork and then wok served with lemon chilli dip.

Crispy vegetable spring rolls.

Deep fried crispy vegetables in light battered served with sweet chilli sauce.

Crispy lightly spiced corn cakes.

Shredded roast duck and vegetable rolls with cashew nuts and hoi sin sauce.

Popular sausages packed full of lemongrass, galangal and lime leaves.

Minced prawn and pork, garlic, egg on toast and deep fried.

Steamed mixture of minced prawn and pork dumpling with crispy garlic oil and soy sauce.

Golden crispy king prawns.

Pieces of chicken, potatoes, spices with yellow curry

Steamed mussels with lemongrass and coconut.

Stir fried mussels with chilli paste.

In spicy hot and sour lemongrass, galangal, lime leaves, mushrooms & chilli soup. Protein options: veg and mushroom (£5.95), chicken (£6.95), king prawns (£7.95)

Same as above but in coconut milk soup. Protein options: veg and mushroom, chicken, king prawns

Papaya salad seasoned with peanuts, lime juice, palm sugar, fish sauce and chillies.

Glass noodles salad with seafood/pork/chicken in spicy and sour dressing.

(Warm dish) slices of grilled steak salad in thai dressing.

King prawns mixed with our special dressing made with lime, lemongrass and fish sauce, tossed with chillies, and shallot.

(Warm dish) minced chicken or beef tossed in thai dressing and herbs. Protein options: pork (£12.95), chicken, beef

(Warm dish) slices of grilled steak or roasted breast of duck tossed in thai dressing.

Slices of grilled steak tossed in garlic, black pepper, coriander, served with lemon chilli dip.

Grilled steak sliced thinly, cooked in japanese saké, ginger and soy sauce.

(Special beef in oyster sauce) stir fried marinated beef in oyster sauce, chillies and celery, tossed quickly in hot oil and served over a bed of bean sprout.

Roasted breast of duck in tamarind sauce.

Roasted breast of duck sliced and cooked in japanese saké, ginger and soy sauce.

Roasted breast of duck in honey, soy sauce and grand marnier liquor.

Green curry with bamboo shoots, courgette and basil. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), salmon (£12.95), king prawns (£10.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

(Beef only) southen style curry, dry spicies of cumin, coconut milk, cashew nuts and potatoes.

Roast duck in red curry, pineapple and tomatoes.

Red curry with bamboo shoots, courgette and basil. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), salmon (£12.95), king prawns (£10.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Popular dryish red curry with lime leaves. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), salmon (£12.95), king prawns (£10.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

A mild chicken thigh cooked slowly in yellow curry with potatoes, topped with crispy fried red onion.

Hot jungle curry, bamboo shoots and vegetables. A popular curry without coconut milk. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), salmon (£12.95), king prawns (£10.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Stir fried king prawns in special red curry coconut sauce and sweet basil.

With oyster sauce, onion, mushrooms and broccoli. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With garlic, coriander and cracked black pepper. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With ginger, garlic and mushrooms. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With chilli paste, french beans and lime leaves. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With black bean and hoi sin sauce. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

(Never sober style) with garlic, chillies, bamboo shoots and basil. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With a special home made mixture of red curry paste. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

With garlic, chillies, thai ginger and thai herbs. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

(Very thai dish) stir fried chicken/beef/pork chopped coarsely with garlic, chillies and basil. Protein options: chicken (£9.95), pork (£9.95), beef (£10.95)

Stir fried with cashew nuts, baby corn and mushrooms. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Sweet & sour. Pineapple and tomatoes. (Thai style). Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Stir fried with baby corn, mange tout and a touch of sesame oil. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Stir fried with garlic, black pepper, coriander and a touch of curry powder. Protein options: seafood (salmon/king prawns/mussels/squid) (£13.95), king prawns (£10.95), salmon (£12.95), roasted duck (£10.95), beef (£10.95), chicken (£9.95), pork (£9.95), mixed veg. (with or without to-fu) (£8.95)

Stir fried egg with garlic, spring onion and soy sauce.

Green curry with bamboo shoots, courgette and basil (vegan)

Red curry with bamboo shoots, courgette and basil. (vegan)

(Medium hot)

Local rice noodle dish with bean sprouts, egg and roasted ground peanuts. (Original, with chicken or pork, with beef or king prawns)

Chef's signature dish. Stir fried rice noodle with garlic, chillies, bamboo shoots and sweet basil with vegetables. (Chicken or pork, beef or king prawns)

Stir fried rice noodle with garlic, egg, yellow bean sauce & dark soy sauce. (With vegetables, chicken or pork, beef or king prawns)

(Plain with garlic oil, with bean sprouts, with chicken or pork, with beef or king prawns)

Steamed thai rice.

Thai rice cooked with coconut milk.

Sticky rice or glutinous rice.

Egg fried rice.

Chef's signature dish. (With vegetables, with chicken or pork, with beef or king prawns)

Steamed with garlic, chillies, lemongrass & lemon juice.

Steamed with ginger, spring onion, japanese soy sauce.

Stir fried with ginger, garlic, mushrooms and mange tout.