Krishna Indian Restaurant Menu & Prices — Ashford

(V)

Spicy potatoes (v, vegan)

Potato and spinach (v, vegan)

With seasonal vegetables (v, vegan)

Potato and cauliflower (v, vegan)

Cooked in a mild curry sauce (v, vegan)

With onion and garlic (v, vegan)

Spinach with curd cheese and cream (v)

Vegetable dumplings in creamy sauce (v)

Spiced aubergines (v, vegan)

Okra (ladie's fingers) (v, vegan)

Spicy chick peas (v, vegan)

Lentils with garlic (v, vegan)

Whole black lentils with garlic, ginger, tomatoes and butter (v)

Homemade yogurt with cucumber (v)

Fluffy bread, cooked in the tandoor (v)

Topped with garlic & coriander (v)

Stuffed with lamb

Stuffed with coconut (v)

Stuffed with potato and peas with cumin (v)

With melted cheese, garlic & coriander (v)

Layered wholemeal flatbread with butter (v)

Light & healthy wholemeal flatbread (v, vegan)

(V, vegan)

(V, vegan)

(V, vegan)

(V)

(V, vegan)

(V, vegan)

With minced lamb

Vodka, whiskey, gin, rum, vermouth

Baileys, tia maria, cointreau, cognac, southern comfort, jack daniels, malt whiskey

Smooth and crisp with peach and citrus notes

Soft and fruity with a clean finish

A refreshing blend of zesty citrus with vanilla

Balanced with floral aromas and fruity flavours

Intensely fruity with citrus notes.

Dry and fruity, from the loire valley

A dry and steely chardonnay

Draught: half, pint

Bottled:

Bottled:

Bottled:

Bottled:

Both hearty and light with plummy flavours

Rich berry notes with a hint of soft oak and spice

Flavours of ripe fruits with a hint of chocolate

Full bodied, bursting with flavours of ripe berries

Complex with aromas of fruit and cinnamon

Full bodied and spicy with powerful aromas

Full and smooth with a pleasantly lingering aroma

Latte, flat white, cappucino, hot chocolate

Fragrant, light and refreshing

A lively sparkle with enticing brioche aromas